Smothered and Covered Chicken Breast Recipe


  • 4 chicken breasts - boneless skinless
  • 1/2 cup mustard
  • 4 tablespoons honey
  • 3 ounce package real bacon bits
  • 2 cups cheddar jack cheese
  • 1/2 cup french fried onions


  1. Preheat oven to 350 degrees.
  2. Butterfly each chicken breast and place in a baking dish.
  3. In a small bowl mix together mustard and honey. Rub mustard over both sides of each chicken breast.
  4. Top chicken breasts with cheese, bacon bits and french fried onions.
  5. Bake chicken for about 30 minutes or until cooked through.
  6. Watch your family devour this meal!